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Unusual dizzy feeling with Tyramine sensitivity

April 19, 2017 by joan   Article

See Blog for unusual symptoms such as the following from Kim. “Sophie, I too have discovered an intolerance for high levels of tyramine in food but also do not get migraines. [To hear about Sophie read http://foodintolerancepro.com/effects-of-tyramine-on-the-digestive-nervous-system-2/  ] My symptoms sound very similar to yours.  Within a few minutes of eating a fermented food (cheese, […]

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Categories: Tyramine Intolerance, Unusual dizzy feeling No Comments

Why is there no test for tyramine sensitivity?

May 2, 2016 by joan   Blog

Question from Jesse: For the last two years I have noticed heart palpitations and hypertension following ingestion of “processed” foods. These include Cheeses (bleu cheese is the worst), Pizza, mozzerela sticks, store-bought salad dressing, Bacon, etc. I’ve been tested for literally hundreds of potential causes, with no luck. Does this sound like a tyramine intolerance? […]

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Categories: Amines, Why no tyramine sensitivity test? 2 Comments

Interesting tyramine reactions

March 1, 2015 by joan   Article

Tummy pain on a healthy diet   Hi. I have serious tummy problems and believe I have a dairy intolerance. However my tummy ( and wheezing) gets worse when I eliminate dairy and eat a ‘healthy’ diet of lots of fruit, vegetables, seeds, nuts and avocados and dark chocolate. I don’t eat meat but do […]

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Categories: Amines, Interesting tyramine reactions No Comments

Food tolerance changes with hormone cycles.

March 24, 2013 by joan   Blog

Many people who have tyramine sensitivity are also sensitive to other amines, and many are also sensitive to other chemicals in food that are often reported as causing reactions [additives,and chemicals in highly flavoured foods]. In addition they are often sensitive to factors in the environment, particularly strong smells, and to factors changing in themselves. […]

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Categories: Tyramine Intolerance No Comments

The best tolerated cheeses are probably made in summer

November 25, 2012 by joan   Blog

In a recent radio program a family talked about the quality of flavour of sheep’s cheese made when the animals are eating only dry grass. This flavour is better than that in spring when a variety of plants contribute to the flavours. The family had worked in the wine industry so were aware of the […]

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Categories: Tyramine Intolerance No Comments

Detail of tyramine and other amines in food

August 17, 2011 by joan   Article

Considered here are those amines found in foods and in the body: TyramineThe most often researched as it is implicated in reactions in people on MAOI medication. Tyramine is produced from the amino acid tyrosine, particularly that present in the dairy protein, casein. It is developed during cheese making by bacteria with decarboxylase enzymes. As […]

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Categories: Tyramine and other amines in food, Tyramine Intolerance 5 Comments

Q & A about the effects of Tyramine on the digestive and the nervous system ?

May 20, 2010 by admin   Blog

Question (remember, if you wish to comment on this post please do so by clicking ‘comment’ at the bottom of the page) Good evening. First of all I wanted to thank you, I found your book on food sensitivity very helpful. It is very well written and helped me understand many things about food and […]

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Categories: Tyramine Intolerance 83 Comments

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