Joan Breakey Food Intolerance Pro

Expert food sensitivity dietitian Joan Breakey

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Question from June

August 17, 2011 by Joan Breakey   Blog

Question: Hi, I have a problem but don’t know if I have the same allergy as I only find I get the problem with raw cheese., even before I have had one chew on it I become red in the face and my face goes very hot. Could you please tell me if it could be an allergy to Tyramine or do you think I should go on looking.I have not really noticed it with anything else except alcohol. I would be grateful for any help you can give me. Many thanks, June Joan's answer: Your reaction is very interesting … [Read more...]

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Joan Breakey

Joan Breakey is the author of foodintolerancepro.com.  She is one of the few dietitians in the world who has a lifetime of specialisation in the area of Food Sensitivity. She is a  Dietitian, Home Economist and Teacher. In 1975 she began her first work on Diet and Hyperactivity, investigating the effects of the Feingold diet on children’s behaviour. For more than 45 years Joan has been writing books and articles, publishing and presenting the results of her ongoing research in this area.

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  • Your Diet for Your IBS [Ebook] Your Diet for Your IBS [Ebook] $15.00
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