Joan Breakey Food Intolerance Pro

Expert food sensitivity dietitian Joan Breakey

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Gut bacteria: how much do we know about our microbiome?

November 12, 2016 by Joan Breakey   Blog

Understanding our gut bacteria is being discussed in relation to many problems of the gut and even in other parts of the body. An American dietitian with a special interest in what is happening in the gut, especially in irritable bowel syndrome, has an update. Her take-away message is “this science is new, evolving and individual.” She uses the idea I applied to our individual way of metabolising food chemicals. Where I spoke of our “metabolic fingerprint” in all that happens after chemicals … [Read more...]

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Joan Breakey

Joan Breakey is the author of foodintolerancepro.com.  She is one of the few dietitians in the world who has a lifetime of specialisation in the area of Food Sensitivity. She is a  Dietitian, Home Economist and Teacher. In 1975 she began her first work on Diet and Hyperactivity, investigating the effects of the Feingold diet on children’s behaviour. For more than 45 years Joan has been writing books and articles, publishing and presenting the results of her ongoing research in this area.

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  • Your Diet for Your IBS [Hard Copy] $30.00
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