Joan Breakey Food Intolerance Pro

Expert food sensitivity dietitian Joan Breakey

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High blood pressure caused by food

September 27, 2020 by Joan Breakey   Blog

QuestionI have been having a lot of problems in the last 4 years. I can’t eat lemons or any citrus. I stay away from fruit. I can’t eat olives, tomatoes, as of late. I’ve cut out night shades completely. Peppers have been know to shoot the bp up. I had to call an ambulance about 2 weeks ago as I finished dinner and my bp started to go up. Face and chest were bright red. I ran to the phone and call an ambulance. Took 2 benedryl and waited for the ambulance. My bp was 224 over 114. I thought I … [Read more...]

Categories: High blood pressure caused by food, Symptoms 4 Comments

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Joan Breakey

Joan Breakey is the author of foodintolerancepro.com.  She is one of the few dietitians in the world who has a lifetime of specialisation in the area of Food Sensitivity. She is a  Dietitian, Home Economist and Teacher. In 1975 she began her first work on Diet and Hyperactivity, investigating the effects of the Feingold diet on children’s behaviour. For more than 45 years Joan has been writing books and articles, publishing and presenting the results of her ongoing research in this area.

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